A 1924 account of the distillery reprinted with a new commentary and
introduction by Ian Buxton.
Contains a number of black and white photos of the production process and
sites of Orkney from the early 20th century. Hand block-stamped facsimile
of an original promotional booklet cover on the back.
Foreword by Russell Anderson, Distillery Manager.
Please not there is no alcohol in this lot
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