Dalmore distillery was used as a deep-sea mine production centre by the Royal Navy between 1917 and 1920. After the navy left the distillery was left in tatters, and after a long compensation battle, involving the House of Lords, the distillery was brought back online. Now Dalmore, under the stewardship of Richard Patterson, presents itself as a luxury brand, with some of their bottlings among the most expensive in the world.
The Dalmore 18 year old is matured initially for 14 years in American white oak ex-bourbon casks, the whisky is then transferred to 30 year old Matusalem oloroso sherry wood for a further four years.
Age: 18 years old
Cask Type: bourbon casks, matusalem oloroso sherry
43% ABV / 70cl
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