From its Mizunara wash backs and small stills with steep lyne arms to the fact that the mashman uses a wooden paddle to stir the mash, Chichibu is a hands-on distillery with quality as an intrinsic focus. With the ground now broken on a blending room, and an off-site cooperage, Ichiro Akuto's distillery, formed from the ashes of his grandfather's Hanyu distillery, is one of the finest producers in Japan.
This bottle was selected by La Maison Du Whisky.
Distilled: July 2012
Cask Type: Second Fill Bourbon Barrel
Cask Number: 2087
62.5% ABV / 70cl
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