As well as being a notoriously challenging tongue twister for American whisky aficionados, Auchentoshan distillery is noteworthy for being one of the few buildings not damaged during the Clydebank Blitz of 1941. Unfortunately one of it's warehouses wasn't so lucky, and in fact the picturesque pond just outside the distillery is actually a bomb crater.
It remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt.
The Three Wood is matured in three different types of wood (imagine that). Initially sleeping in Bourbon casks before being finished in Oloroso and Pedro Ximenez casks for an extra layer of rich, sweet fruitiness.
43% ABV / 70cl
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