Mars Komagatake Double Cellars 2018 Release
Bottle performance
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Lot number: 090-1233
This lot failed to meet its reserve.
In 1985, Hombo Breweries opened the Mars Shinshu distillery in Miyata village at the foot of the Komagatake Alps in Japan's Nagano prefecture. Whisky production there takes place only during winter, with the rest of the year spent brewing beer and distilling other spirits. However, with the popularity of whisky enjoying a resurgence in Japan, "winter" now lasts for about six months at the distillery.
Distilled: 2013
Bottled: 2018
Cask Type: Bourbon Barrel & American White Oak
46% ABV / 70cl
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