Kanosuke 2019 Bar Kitchen X Kanosuke 20th Anniversary
Bottle performance
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Lot number: 172-00893
Winning bid: £170
Based in Kagoshima, the Kanosuke distillery is run by Komasa Jyozo, one of the leading shochu makers in Kagoshima. Their claim to fame is a barrel-aged shochu called Mellowed Kozuru which was launched in 1957. The distillery opened and began distilling in late 2017 and is now producing bottles of its own whisky.
Distilled: September 2019
Bottled: January 2024
Cask Type: Sherry Quarter Cask
Cask Number: 19463 / 19464
61% ABV / 70cl
Bottle Number: 13 / 222
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