Starward Left-Field

In a country known for its New World wines, it seems apt that Australia’s Starward Distillery ages the majority of its whiskies in red wine barrels. Production is based in Melbourne - recognised as a city with a thriving food and drink scene - where they are surrounded by world-class wineries in the slightly cooler climate which is, of course, suited to whisky production.

40% ABV / 70cl

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